"Go for progress, not perfection."
I have read three quarters of Neil Strauss’s latest book on a flight recently, and promptly swallowed the rest shortly afterwards. I liked it a lot, because it appeals to different personas inside of myself, the reader: First of all, reading a book called “Emergency”, of course there’s the survivalist: Amongst other things, Neil [...]JJS
"Everytime I hit my edge, it just moves."
"Start every morning off with a personal success ritual."
"I never thought about buying a book. I buy it."
I like to get up early and follow a pretty strict morning routine. I prefer autopilot over making a ton of little decisions in the morning. When I settled in to a specific routine and began to change it less and less, I started skipping over the latest MyMorningRoutine.com interviews in my inbox, and finally unsubscribed. I felt like I [...]JJS
Though it had been recommended to me many times throughout the years, a book with a woo-woo title and even “Magic” in it, did not sound like the book I wanted to trust. I finally caved in, and read “The Magic of Thinking Big”. And boy was it worth it! If you’re like me, you’re thinking “yeah right, everybody knows you need to think big” [...]JJS
A primer on how to act on priority. There aren’t many different priorities, since priority is binary. Something either is (high) priority or not a priority. As soon as that’s understood, acting on prioritized tasks becomes easy: HIGH → Let’s do it. ASAP. Medium → Next time. If there’s time. Low → 🗑 And as hard as it feels, take those low [...]JJS
A notification pops up, I tap “complete”, set out to do it after the current task is done, and forget about it. Sounds familiar? If I’m lucky, I remember to do my task later. But usually by then it’s too late. I didn’t put the task on my todo-list and set up the reminder instead, because it was time-sensitive. This is a failure by [...]JJS
I’ve always been a fan of having bacon and scrambled eggs for breakfast, but found the preparation involved quite tedious and time-consuming. In early April I came across a recipethat got me curious. After some experiments regarding ingredients and cooking technique, this is what I’ve had for breakfast most days in the last six weeks: [...]JJS